I've got a gal - 9

created by Angie Jackson. Journeyman White Rye, habanero simple syrup, pineapple juice, fresh lime juice

I think i love you - 9

Pear Williams brandy, Cointreau, lemon juice, ginger simple syrup and pear nectar

gin and Juice - 9

Hendricks Gin, St. Germain, Sauvignon Blanc, simple syrup and lime juice served tall over ice topped with soda and a twist

la vie en rose - 8

Cabernet, Pama liqueur, cranberry juice and club soda served tall over ice with fresh cranberries

still rock and roll to me - 9

(aka hot buttered rum) New Holland Freshwater Rum steeped with fresh whipped butter and spices topped with hot water

Clouds in my coffee- 9

                   Kahlua, Cointreau, hot coffee, topped with whipped cream, grated nutmeg and served with a brown sugar rim

Oye Como Va - 9

          1800 Silver Tequila, Kahlua, cinnamon and cayenne filled with hot chocolate and topped with whipped cream, grated nutmeg and a twist of orange

cats in the cradle (non-alcoholic) - 6

House made pomegranate grenadine, cranberry juice topped with ginger ale


Old Dog Malbec - 8/34

Made by Kalamazoo's Tempo Vino. Medium bodied with full dark berry flavors. Hints of chocolate and lilac. 

Old Dog White Blend - 7/32

Made by Kalamazoo's Tempo Vino. Crisp and refreshing blend of Semillon, Sauvignon Blanc and Colombard. Rose hips and sweet citrus explode on the palate.

moscato | camosaldo - 8/34

Forward fruits include pink grapefruit, dragon fruit and kiwi and with a slight effervescence

Sauvignon blanc | kono - 8/34

Aromatics of gooseberry and passionfruit. Juicy ripe fruits and citrus with a long dry finish

pinot grigio | canyon road - 7/32

Hints of green apple, citrus, white peach and floral blossom

Chardonnay | Oak vineyard - 7/32

Ample fruit expressions and a slight hint of oak creaminess 

pinot noir | Dark horse - 8/32

Fresh red cherry and strawberry with hints of rose, lavender and molasses

Cabernet Sauvignon | Dark Horse - 8/32

Accents of coffee, mocha and ripe blackberries with hints of vanilla

California blend | Risk Taker - 8/34

Full bodied vintner's blend with notes of stone fruits and an easy finish


MONDAY - THURSDAY 11 a.m. – close

FRIDAY                            11 a.m. – 2 a.m.

SATURDAY                      9 a.m. – 2 a.m.

SUNDAY                          9 a.m. - midnight

Happy hour

Monday-Friday: 4 - 6 p.m.

$1 off drafts, $2 domestic bottles and cans

21+ after 9 p.m.


402 E Kalamazoo Ave



To be considered for booking, we are looking for original music to fill Friday and Saturday nights from 10pm to 1am. Please fill out a contact form and include links to your website (which should include demos) and facebook pages.